This Dungeness crab spaghetti recipe is sweet, crunchy, and zesty and one that has the sweet, delectable taste that comes from the fresh crab meat.
Spanish Scallops with Romesco Sauce
These large sea scallops are pan seared to a golden brown and basted with a garlic-thyme butter. They are rich, with an ultra-creamy, tender center and are well complimented when served on a swath of smooth romesco sauce.
Seared Scallops Recipe with Orange Rum Sauce
Quick and easy seared scallops recipe with a silky orange rum and butter sauce.
Coriander Scallops with Orange-Ginger Dressing
The crushed coriander forms a crispy scallop crust, and orange juice concentrate makes life easy.
Savory Sea Scallops in White Wine Sauce
This is such an easy dish but with great end results! I serve it with a pasta.
Butter Manchego Baked Scallops
These buttery scallops are dipped in a mixture of butter and garlic first and then baked in Keto breadcrumbs and Manchego coating. It takes less than 30 minutes.
Buttery Grilled Shrimp
This is easy and delicious! These shrimp are great with steak, but for a special occasion, brush the sauce on lobster tails and grill.
Parmesan Breaded Scallops with Lemon Garnish
Delicious summer dinner.
Seared Scallops with Honey Dijon Avocado Sauce
Velvety smooth scallops with beautifully caramelized crust and topped with honey dijon avocado sauce are simple, yet elegant.
Sea Scallops and Fettuccine
This luscious and lemony pasta dish is so easy, it’s become one of our weekly meal mainstays. But it’s also elegant enough to serve to guests.