Yield: 1 cup Ingredients:4 egg yolks2 tablespoon freshly squeezed lemon juice1/2 cup unsalted butter, melted (1 stick) Directions: Vigorously whisk the egg yolks and lemon juice together in a stainless steel bowl and until the mixture is thickened and doubled in volume. Place the bowl over a saucepan containing barely simmering water (or use a […]
Meatloaf
This paleo friendly meatloaf is adjusted to become paleo friendly.
Walnut Encrusted Sea Scallops
The walnut crust creates a fabulous crunch, and the sweet honey mustard sauce balances the nutty flavor perfectly.
Lemon ginger Asparagus
The light, bright flavors along with one of my very favorite vegetables create a delicious side dish.
Perfect Paleo Pie Crust
The combination of flours in this recipe, along with very cold fat and one egg, will yield a dough that is fairly easy to roll out and assemble into a delicious and flaky pie crust.
Turkish Coffee Flourless Chocolate Cake
This recipe for Turkish Coffee Flourless Chocolate Cake is scented with coffee and cardamom.
Sheet Pan Chicken Fajitas + Avocado Crema
This sheet pan chicken fajitas recipe is perfect for weeknight meals and I’ve perfected the technique so the dish won’t come out soggy.
Date Night Chicken
Only 4 ingredients to this quick, easy, bring them to their knees begging for more recipe.
Almond-Crusted Halibut with Lemon Garlic Butter
You won’t believe how easy it is to make fresh, flavorful and delicious almond-crusted halibut with lemon garlic butter this season.
One-Pan Balsamic Chicken and Asparagus
This one-pan meal is one of our most frequented weeknight dinners. What’s not to love? It’s healthy, easy, and it has the BEST SAUCE EVER.