Super shrimp tacos drizzled with the most amazing and epic sweet creamy chili sauce.
Halibut with Dijon and Almonds
Alaskan halibut features firm, flakey white meat and a delicately sweet flavor.
Roasted Red Pepper Sauce
Roasted Red Pepper Sauce to the rescue of everything!
Paleo: Teriyaki Sauce
A healthy gluten-free Paleo Teriyaki Sauce that’s quick to make and rivals store bought!
Paleo: Lemon Poppyseed Muffins
Moist and bursting with bright citrus flavor, with a little added crunch from the poppy seeds.
Paleo: Baked Salmon
Yield: 2 servings Ingredients: 2 cloves garlic, minced 6 tablespoons light olive oil 1 teaspoon dried basil 1 teaspoon salt 1 teaspoon ground black pepper 1 tablespoon lemon juice 1 tablespoon fresh parsley, chopped 2 (6 ounce) fillets salmon Directions: In a medium glass bowl, prepare marinade by mixing garlic, light olive oil, […]
Bacon-Wrapped Scallops
Because who doesn’t like their food wrapped in bacon?
Paleo: Simple Tortillas
Yield: 3 8″ tortillas Ingredients: 2 eggs 1 tsp (5 mL) melted ghee (sub: melted coconut oil) 1 tbsp (15 mL) water ¼ cup (33 g) arrowroot powder 1 tsp (3 g) coconut flour Pinch sea salt *If making crepes for a sweet application, add ¼ teaspoon vanilla extract Directions: Crack the eggs […]
Honey Sriracha Chicken Kabobs
This honey Sriracha chicken is loaded with an indulgent spicy sweetness.
Horseradish
Homemade prepared horseradish tastes fresher than store-bought varieties and is a surprisingly versatile condiment.