Ingredients:Mayonnaise2 tablespoons grated white onion1 ripe Hass avocado, pitted and peeled2 tablespoons mayonnaise2 plum tomatoes, cored, seeded, and chopped1 tablespoon finely chopped fresh cilantro leaves2 teaspoons fresh lime juice1 small garlic clove, gratedKosher salt2 poblano chile peppers1-1/2 pounds ground chuck (80% lean)1-1/2 teaspoons kosher salt1 teaspoon ground black pepper4 hamburger buns Directions:
Calamari
Ingredients:3 cups vegetable oil1/4 cup all-purpose flour1 teaspoon salt1 teaspoon dried oregano1/2 teaspoon ground black pepper12 squid, cleaned and sliced into rings1 lemon – cut into wedges, for garnish Directions:
Cabo Beach Cheeseburger
Yield: 4 servings Ingredients:1 pound lean ground beef4 slices bacon4 slices pepper jack cheese4 kaiser rolls, split1/4 cup chipotle-flavored reduced fat mayonnaise1 Hass avocado, cut into 12 slices1/2 cup coarsely chopped fresh cilantro leaves Directions:
Brined Pork Chops with Sweet Papaya Relish
Ingredients:Brine6 cups cold water1/3 cup granulated sugar1/3 cup kosher salt 6 boneless, center cut pork chops, each about 6 ounces and 1 ¼ inches thick Relish1/3 cup granulated sugar1/4 cup rice vinegar1/4 cup thinly sliced scallions, white and light green parts2 tablespoons fresh lime juice1 teaspoon minced jalapeno pepper1/2 teaspoon ground cumin1/2 teaspoon kosher salt1/8 […]
Beef and Cheese Enchilada
Ingredients:1 lb. ground beef1 med. chopped onion1/2 c. sour cream1 c. grated cheddar cheese8 lg. flour tortilla soft shells1 lg. can enchilada sauce1 tsp. salt1/4 tsp. pepper Directions:
Spicy Lime Grilled Salmon
An easy weeknight salmon recipe with just a few ingredients!
Saffron Chicken with Parsley and Lemon
If you like the distinctive flavor of saffron, this Saffron Chicken with Parsley and Lemon is a traditional way to use it.
Scallops with Chili and Lime
This scallops with chili and lime recipe is quite simply one delicious and quick dish that can be put together and on the table in literally 20 minutes!
Baltimore Crab Cakes
Yield: 6 servings Ingredients:1/4 cup mayonnaise2 scallions, thinly sliced1 large egg, lightly beaten1 tablespoon Dijon mustard2 teaspoons fresh lemon juice plus wedges for garnish1 1/2 teaspoons Old Bay Seasoning1/2 jalapeño, seeded, finely chopped1 pound lump crabmeat, picked over1 1/4 cup panko (Japanese breadcrumbs), divided1 tablespoon thinly sliced chives1/4 teaspoon kosher salt1/8 teaspoon freshly ground black […]
Baked Stuffed Shrimp with Crab
Ingredients:1 lb. shrimp (16 to 20)8 oz. crab meat6 oz. bread crumbs5 oz. onion2 1/2 oz. red bell pepper2 1/2 oz. green bell pepper1 egg yolk2 oz. butter1/2 tsp. chopped garlic1 tbsp. dijon mustard2 oz. mayonnaise1 tsp. Lea & PerrinsSalt and pepper Directions: