Crisp bacon, tender-melt-in-your mouth scallops with the most heavenly butter sauce. So fancy yet so easy!
Lemon Garlic Parmesan Shrimp (or Scallop) Pasta
Lemon Garlic Parmesan Shrimp Pasta is made in just one pot and ready in 30 minutes! Fresh shrimp gets cooked in a buttery lemon garlic sauce and gets tossed in fresh parmesan cheese and pasta.
Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin Recipe
This amazing pork tenderloin recipe will impress even the most pickiest eater. The glaze is the star of the show!
Romesco Sauce
Romesco is a rich Spanish sauce of charred tomatoes and roasted red peppers, puréed and thickened with toasted almonds and bread. The flavors are further sharpened with the addition of raw garlic, vinegar, chile powder or red pepper flakes (adjust the heat to your liking). The result is a smoky, pungent sauce, one usually served with mild-mannered vegetables and fish.
Spanish Scallops with Romesco Sauce
These large sea scallops are pan seared to a golden brown and basted with a garlic-thyme butter. They are rich, with an ultra-creamy, tender center and are well complimented when served on a swath of smooth romesco sauce.
Seared Scallops Recipe with Orange Rum Sauce
Quick and easy seared scallops recipe with a silky orange rum and butter sauce.
Savory Sea Scallops in White Wine Sauce
This is such an easy dish but with great end results! I serve it with a pasta.
Butter Manchego Baked Scallops
These buttery scallops are dipped in a mixture of butter and garlic first and then baked in Keto breadcrumbs and Manchego coating. It takes less than 30 minutes.
Seared Scallop Pasta With Burst Tomatoes and Herbs
Seared scallops tossed with pasta and candy-colored cherry tomatoes that burst into a jammy sauce.
Bacon Scallops with Lemon Butter Sauce
This dish just like bacon-wrapped scallops but is much easier to make! It takes only 30 minutes from start to finish! This recipe is gluten-free, low-carb, and keto-friendly.