Ingredients:
1 2 pound salmon fillet . I used Steelhead from Costco – has a great flavor
1 lime – zested and juiced
1 clove garlic
2 tablespoons olive oil Coupons
2 tablespoons flat leave parsley or cilantro – coarsely chopped
1/2 jalepeno seeded and coarsely chopped
Directions:
- Preheat oven to 400 degrees.
- Rinse and pat dry salmon fillet.
- Place on foil lined baking sheet.
- Combine lime zest, lime juice, garlic, olive oil, parsley and jalapeño in food processor and pulse until well combined.
- Pour over salmon.
- Bake for 18-20 minutes or until salmon is cooked through.