INGREDIENTS:
½ cup Almond Flour
½ cup Tapioca Flour
1 cup Organic Coconut Milk, canned and full fat
optional
salt
Grassfed Organic Ghee (slather that bread!)
Directions:
- Mix all the ingredients together.
- Heat a 9.5 inch Nonstick Pan over medium heat and pour batter to desired thickness.
- Once the batter fluffs up and looks firm/mostly cooked, flip it over to cook the other side (be patient, this takes a little time!).