Yield: 6 servings Ingredients:8 large egg yolks1/2 cup sugarPinch of salt1/4 cup unsweetened cocoa powder4 ounces bittersweet chocolate1 1/2 cup heavy cream Directions: Cook’s Note:For a simple garnish, shave chocolate from the side of a chocolate bar with a vegetable peeler.To store mousse, place a paper towel under the plastic wrap (without touching mousse) before […]
Berry Parfaits
Yield: 4 servings Ingredients:3 – 4 cups assorted berries (blackberries, blueberries, strawberries and/or raspberries) or other fresh fruit2 tablespoons granulated white sugar, or to taste1/2 cup (4 ounces) mascarpone cheese,1/2 cup (120 ml) heavy whipping cream3 tablespoons confectioners’ (icing or powdered) sugar, or to taste1/2 teaspoon pure vanilla extract Directions:
Berries and Coconut Cream
Yield: Servings 8 Ingredients:2 pounds mixed berries (such as blackberries and raspberries)2 tablespoons granulated sugar2 tablespoons fresh lime juice1 cup heavy cream1/2 cup cream of coconut (such as Coco Lopez) Directions:
Beef Medallions and Mushrooms in Red Wine Sauce
Yield: 4-6 servings Ingredients:1 (10 -12 ounce) beef tenderloin or 1 (10 -12 ounce) beef medallionscoarse saltfresh coarse ground black pepper2 -3 tablespoons butter1 -2 large shallot, minced (about 1/3 cup)3/4 cup sliced mushrooms1/2 tablespoon sugar1/2 tablespoon red wine vinegar2 large garlic cloves, minced1/2 teaspoon dried thyme1/2 teaspoon dried rosemary1/2 tablespoon flour3/4 cup beef broth3/4 […]
Beef and Cheese Enchilada
Ingredients:1 lb. ground beef1 med. chopped onion1/2 c. sour cream1 c. grated cheddar cheese8 lg. flour tortilla soft shells1 lg. can enchilada sauce1 tsp. salt1/4 tsp. pepper Directions:
Basil Vinaigrette
Yield: Makes about 1 1/2 cups Ingredients:1/2 cup balsamic vinegar1/2 cup chopped fresh basil4 large shallots, minced3 garlic cloves, minced1 tablespoon brown sugar1 teaspoon seasoned pepper1/2 teaspoon salt1 cup olive oil Directions: Note: 1 cup packed fresh basil leaves yields about 1/2 cup chopped.
Basic Crepes
Yield: 4 servings Ingredients:1 cup all-purpose flour2 eggs1/2 cup milk1/2 cup water1/4 teaspoon salt2 tablespoons butter, melted Directions:
Spicy Lime Grilled Salmon
An easy weeknight salmon recipe with just a few ingredients!
Saffron Chicken with Parsley and Lemon
If you like the distinctive flavor of saffron, this Saffron Chicken with Parsley and Lemon is a traditional way to use it.
Scallops with Chili and Lime
This scallops with chili and lime recipe is quite simply one delicious and quick dish that can be put together and on the table in literally 20 minutes!