Ingredients:
1 1/2 C flour
1 t baking soda
1 C sugar
2 T cocoa
1/2 C melted butter
1 beaten egg
1 C buttermilk
Icing Ingredients:
4 T butter
1 C sugar
1/4 C cocoa
1/4 C sweet milk
Directions:
- Preheat oven to 350 degrees
- Sift flour, baking soda, sugar and cocoa together
- Add melted butter, egg, and buttermilk
- Pour into greased 9×13 pan and bake until done
- Put icing ingredients into a pan
- Bring to a boil
- Boil for one minute only
- Beat until it is a spreading consistency
- Spread on slightly cooled cake